Hey Amy!

It’s Friday!  I hope you all have some fabulous plans for the weekend and it includes cooking or grilling or baking.  If you are grilling, give this turkey burger recipe a shot.  I have never tasted something so sweet and delicious yet good for you and full of protein.  I am going to try substituting pears for the apple and see how that tastes.  I will keep you posted!

Ingredients:

3/4 lb. ground turkey
1/2 c. shredded, peeled red apple
2 green onions, thinly sliced
3/4 tsp. lemon pepper
1/4 tsp. salt
1/8 tsp. apple pie spice (or all spice)
1/2 c. chili sauce
1/2 c. apple jelly
buns

Combine turkey, apple, green onions, lemon pepper, salt and spice in large bowl.  Shape into 4 patties about 3/4 inch thick.  Combine chili sauce and jelly in small saucepan and cook over medium heat for 10 minutes.  Meanwhile grill up those burgers!  Pour sauce over burgers once burgers are safely inside their buns.

Great alternative to a beef burger with a nice flavorful twist!  For a great tip on how to keep them juicy while grilling, check this out.  Enjoy.

xo–me

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