Hey Amy!

As we continue to salute the cold stuff falling from the sky, I am excited to share this recipe. It is so simple that kids can lead the way in the kitchen. Nothing beats their sense of pride when they are the teacher and you are the student.

Ingredients:

1 bag of marshmallows
popsicle sticks
1 bar white chocolate
white sprinkles

Melt chocolate over medium heat, stirring constantly. Secure marshmallow on end of stick. Dip top half of marshmallow in chocolate and then toss with sprinkles. Devour!

You can substitute milk or white chocolate as well as flavored crystals. I sometimes use mint crystals with dark chocolate. Sinful!

xo–me

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