Mom’s Potatoes
Shared recipes from Mom are the best. She sent this last week thinking it would be great for the season. She was not wrong. It’s a delicious alternative to mashed at the holiday table.
Ingredients:
1 lb. sweet potato, peeled and cut into 1 1/2 ” cubes
1 1/2 lb. white new potatoes, cut and cubed into 1 1/2″ pieces
1 med yellow onion, peeled and cut in half and then silvers
2 Tbsp. olive oil
1/2 cup apple cranberry chutney
Preheat oven to 400. In a greased baking dish combine all ingredient and toss until the potatoes and onion are well coated. Bake 30 -45 minutes or until the vegetables are tender and golden, stir several times while cooking.
The flavors are my favorite–sweet. Shocking to you, right? What kind of recipes are you seeking for your Thanksgiving meal? Any requests?
xo–me
Tags: easy, holiday, potato, side dish, vegetablePosted in Cooking | No Comments »





