Hey Amy!

We began the week with a Strawberry Pie and I thought we would end with one as well.  This recipe is from Nany’s kitchen as so many this week have been.  What can I say?  I honestly believe my grandmother is the best.  Period.  End of discussion.

Ingredients:

1 small package strawberry gelatin
1 c. hot water
1/2 c. cold water
1 pint vanilla ice cream
1 c. fresh strawberries
2 8-inch pie shells
whipped cream

Dissolve strawberry gelatin in hot water.  Add cold water and stir.  Add ice cream and mix thoroughly.  Put into refrigerator for 1/2 hour.  Add fresh strawberries and blend.  Pour into pie shell and put in ice box for two hours.  Top with whipped cream.

These recipe makes TWO PIES.  I have my fork ready for some pie ladies and gentlemen.  Who is inviting me over this weekend for one of these treats?

xo–me

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